Peppers with three bumps are considered male and are ideal for cooking, as their texture is firmer. Those with four bumps are considered female and are sweeter, so they are best enjoyed raw in salads or fresh dishes.

Peppers with three bumps are considered male and are ideal for cooking, as their texture is firmer.
Those with four bumps are considered female and are sweeter, so they are best enjoyed raw in salads or fresh dishes.

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