Sausage Muffins:
Ingredients:
1 cup of Bisquick
1 lb cooked sausage
4 eggs, beaten
1 cup shredded Cheddar cheese
Instructions:
1. Preheat oven to 350F 175C.
2. In a bowl, mix together the Bisquick, cooked sausage, beaten eggs, and shredded Cheddar cheese.
3. Spoon the mixture into a greased muffin tin, filling each cup about 3/4 full.
4. Bake for 20 minutes or until golden brown and fully cooked.
Hi there — I’m Ava, the creator behind Ava Garden Tips 🌿
I’ve always been passionate about plants, flowers, and the simple joy that comes from growing something beautiful. What started as a small balcony garden has turned into a love for helping others create their own green spaces — no matter how big or small.